Nanna Roos
Associate Professor
Nutrition and Health
Nørre Allé 51
2200 København N
- 2003
- Published
Small fish is an important dietary source of vitamin A and calcium in rural Bangladesh
Roos, Nanna, Islam, M. M. & Thilsted, S. H., 2003, In: International Journal of Food Sciences and Nutrition. 54, 5, p. 329-339 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Small indigenous fish species in Bangladesh: contribution to vitamin A, calcium and iron intakes
Roos, Nanna, Islam, M. M. & Thilsted, S., 2003, In: Journal of Nutrition. 133, 11, p. 4021S-4026S 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The impact of semi-scavenging poultry production on the consumption of animal source foods by women and girls in Bangladesh
Nielsen, H., Roos, Nanna & Thilsted, S., 2003, In: Journal of Nutrition. 133, 11, p. 4027S-4030S 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2004
- Published
Small indigenous fish species in aquaculture in Bangladesh: contribution to vitamin A, calcium, and iron intakes
Roos, Nanna, Thilsted, S. & Islam, M. M., 2004, Ikke angivet. Nanna Roos, H. E. B. N. H. K. A. K. (ed.). International Food Policy Research Institute (IFPRI), p. 101-107 7 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- 2005
- Published
Alleviating malnutrition through agriculture in Bangladesh: biofortification and diversification as sustainable solutions
Roos, Nanna, Bouis, H. E., Hassan, N. & Kabir, K. A., 2005, Food policy for the poor: expanding the Research Frontiers; highlights from 30 Years of IFPRI Research. von Braun, J. & Pandya-Lorch, R. (eds.). Washington, DC, USA: International Food Policy Research Institute (IFPRI), p. 215-217 3 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
- Published
Mola - en fisk der kan det hele
Roos, Nanna, Wahab, M. A. & Jakobsen, J., 2005, In: Nyt fra Levnedsmiddelcentret. 3, p. 3 1 p.Research output: Contribution to journal › Journal article › Communication
- 2006
- Published
The potential of small indigenous fish species as a source of readily bioavailable iron in complementary diets in Cambodia
Roos, Nanna, Thorseng, H., Gondolf, U. H., Chamnan, C., Bukhave, K. & Thilsted, S., 2006. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Understanding the links between agriculture and health: fish and health
Roos, Nanna, Wahab, M. A., Chamnan, C. & Thilsted, S. H., 2006, Washington DC, USA. (Focus 13; No. 10).Research output: Book/Report › Book › Research › peer-review
- 2007
- Published
Freshwater fish as a dietary source of vitamin A in Cambodia
Roos, Nanna, Chamnan, C., Loeung, D., Jakobsen, J. & Thilsted, S., 2007, In: Food Chemistry. 103, 4, p. 1104-1111 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Iron content in common Cambodian fish species: perspectives for dietary iron intake in poor, rural households
Roos, Nanna, Thorseng, H., Chamnan, C., Larsen, T., Gondolf, U. H., Bukhave, K. & Thilsted, S., 2007, In: Food Chemistry. 104, 3, p. 1226-1235 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 10850829
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"Entomophagy": an evolving terminology in need of review
Research output: Contribution to journal › Review › Research › peer-review
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1231
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Life cycle assessment of edible insects for food protein: a review
Research output: Contribution to journal › Review › Research › peer-review
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642
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Consuming insects: Are there health benefits?
Research output: Contribution to journal › Editorial › Research › peer-review
Published