Best Paper in Foods and Nutrition published at Family & Consumer Sciences Research Journal

Prize: Prizes, scholarships, distinctions

Armando Perez-Cueto (Recipient), Trine Riebeling Nørnberg (Recipient), Louise Houlby (Recipient) & Laurits Rohden Skov (Recipient)

  • Design and Consumer Behavior
"Attitudes and Acceptability of Behavioral Change Techniques to Promote Healthy Eating among Danish Teenagers " has been selected as the Best Paper in Foods and Nutrition that was published in the Family & Consumer Sciences Research Journal during 2016.
Awarded date26 Jun 2017
Degree of recognitionInternational
Granting OrganisationsFamily & Consumer Sciences Research Journal
Awarded at eventAAFCS annual conference

ID: 184545601