Armando Perez-Cueto

Armando Perez-Cueto

Associate Professor


  1. 2019
  2. E-pub ahead of print

    Impact of a nudging intervention and factors associated with vegetable dish choice among European adolescents. / dos Santos, Quenia; Perez-Cueto, Federico J.A.; Rodrigues, Vanessa Mello; Appleton, Katherine; Giboreau, Agnes; Saulais, Laure; Monteleone, Erminio; Dinnella, Caterina; Brugarolas, Margarita; Hartwell, Heather.

    In: European Journal of Nutrition, 01.01.2019, p. 1-17.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    A Provegetarian Food Pattern Emphasizing Preference for Healthy Plant-Derived Foods Reduces the Risk of Overweight/Obesity in the SUN Cohort. / Gomez-Donoso, Clara; Martínez-González, Miguel Ángel; Martínez, J. Alfredo; Gea, Alfredo; Sanz-Serrano, Julen; Perez-Cueto, Federico J. A.; Bes-Rastrollo, Maira.

    In: Nutrients, Vol. 11, No. 7, 1553, 2019.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Barriers and facilitators towards adopting a more plant-based diet in a sample of Danish consumers. / Reipurth, Malou F. S.; Hørby, Lasse; Gregersen, Charlotte G.; Bonke, Astrid; Perez Cueto, Federico J.A.

    In: Food Quality and Preference, Vol. 73, 2019, p. 288-292.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Food information presentation : consumer preferences when eating out. / Bray, Jeff; Hartwell, Heather; Price, Sarah; Viglia, Giampaolo; Kapuscinski, Grzegorz; Appleton, Katherine; Saulais, Laure; Perez-Cueto, Federico J. A.; Mavridis, Ioannis.

    In: British Food Journal, Vol. 121, No. 8, 2019, p. 1744-1762.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Liking and consumption of vegetables with more appealing and less appealing sensory properties : associations with attitudes, food neophobia and food choice motivations in European adolescents. / Appleton, K. M.; Dinnella, C.; Spinelli, S.; Morizet, D.; Saulais, L.; Hemingway, A.; Monteleone, E.; Depezay, L.; Perez-Cueto, F. J.A.; Hartwell, H.

    In: Food Quality and Preference, Vol. 75, 2019, p. 179-186.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Older consumers' attitudes towards food carriers for protein-enrichment. / Song, Xiao; Pérez-Cueto, Federico J. A.; Bølling Laugesen, Susanne M.; van der Zanden, Lotte D. T.; Giacalone, Davide.

    In: Appetite, Vol. 135, 2019, p. 10-19.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Promotion of novel plant-based dishes among older consumers using the ‘dish of the day’ as a nudging strategy in 4 EU countries. / Zhou, Xiao; Perez-Cueto, Federico J. A.; dos Santos, Quenia; Bredie, Wender L. P.; Molla-Bauza, Margarita Brugarolas; Rodrigues, Vanessa Mello; Buch-Andersen, Tine; Appleton, Katherine M.; Hemingway, Ann; Giboreau, Agnès; Saulais, Laure; Monteleone, Erminio; Dinnella, Caterina; Hartwell, Heather.

    In: Food Quality and Preference, Vol. 75, 2019, p. 260-272.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    When are "Dish of the Day" nudges most effective to increase vegetable selection? / Saulais, Laure; Massey, Camille; Perez-Cueto, Federico J. A.; Appleton, Katherine M.; Dinnella, Caterina; Monteleone, Erminio; Depezay, Laurence; Hartwell, Heather; Giboreau, Agnès.

    In: Food Policy, Vol. 85, 2019, p. 15-27.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. 2018
  11. Published

    A Systematic Review of Behavioural Interventions Promoting Healthy Eating among Older People. / Zhou, Xiao; Perez-Cueto, Armando; dos Santos, Quenia; Monteleone, Erminio; Giboreau, Agnés; Appleton, Katherine M.; Bjørner, Thomas; Bredie, Wender; Hartwell, Heather.

    In: Nutrients, Vol. 10, No. 2, 128, 2018.

    Research output: Contribution to journalReviewResearchpeer-review

  12. Published

    A contextual identification of home-living older adults' positive mealtime practices : A honeycomb model as a framework for joyful aging and the importance of social factors. / Bjørner, Thomas; Korsgaard, Dannie; Reinbach, Helene Christine; Perez-Cueto, Armando.

    In: Appetite, Vol. 129, 2018, p. 125-134.

    Research output: Contribution to journalJournal articleResearchpeer-review

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