Rats show differences in some biomarkers of health when eating diets based on ingredients produced with three different cultivation strategies
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | Journal of the Science of Food and Agriculture |
| Volume | 88 |
| Issue number | 4 |
| Pages (from-to) | 720-732 |
| Number of pages | 13 |
| ISSN | 0022-5142 |
| DOIs | |
| Publication status | Published - 2008 |
ID: 9974058