Quenching of triplet-excited flavins by flavonoids: structural assessment of antioxidative activity

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalJournal of Organic Chemistry
Volume74
Issue number19
Pages (from-to)7283-7293
Number of pages11
ISSN0022-3263
DOIs
Publication statusPublished - 2009

ID: 14693819