Impact of red and processed meat and fibre intake on treatment outcomes among patients with chronic inflammatory diseases: protocol for a prospective cohort study of prognostic factors and personalised medicine

Research output: Contribution to journal › Journal article › Research › peer-review

Documents

  • Robin Christensen
  • Karina Winther Andersen
  • Signe Bek Sørensen
  • Mohamad Jawhara
  • Anette Bygum
  • Lone Hvid
  • Jakob Grauslund
  • Jimmi Wied
  • Henning Glerup
  • Ulrich Fredberg
  • Jan Alexander Villadsen
  • Søren Geill Kjær
  • Jan Fallingborg
  • Seyed A. G. R. Moghadd
  • Torben Knudsen
  • Jacob Brodersen
  • Jesper Frøjk
  • Jens Frederik Dahlerup
  • Anders Bo Bojesen
  • Grith Lykke Sørensen
  • Steffen Thiel
  • Nils J. Færgeman
  • Ivan Brandslund
  • Tue Bjerg Bennike
  • Allan Stensballe
  • Erik Berg Schmidt
  • Andre Franke
  • David Ellinghaus
  • Philip Rosenstiel
  • Jeroen Raes
  • Mette Boye
  • Lars Werner
  • Charlotte Lindgaard Nielsen
  • Heidi Lausten Munk
  • Anders Bathum Nexoe
  • Torkell Ellingsen
  • Uffe Holmskov
  • Jens Kjeldsen
  • Vibeke Andersen
Original languageEnglish
Article number:e018166
JournalBMJ Open
Volume8
Issue number2
Number of pages15
ISSN2044-6055
DOIs
Publication statusPublished - 2018

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ID: 209737962