Environmentally Sustainable Agriculture and Future Developments of the CAP
Research output: Contribution to journal › Journal article › peer-review
Standard
Environmentally Sustainable Agriculture and Future Developments of the CAP. / Ørsted Nielsen, Helle; Branth Pedersen, Anders; Christensen, Tove.
In: Journal of European Integration, Vol. 31, No. 3, 05.2009, p. 369-387.Research output: Contribution to journal › Journal article › peer-review
Harvard
APA
Vancouver
Author
Bibtex
}
RIS
TY - JOUR
T1 - Environmentally Sustainable Agriculture and Future Developments of the CAP
AU - Ørsted Nielsen, Helle
AU - Branth Pedersen, Anders
AU - Christensen, Tove
PY - 2009/5
Y1 - 2009/5
N2 - Recent reforms of the European Union’s Common Agricultural Policy (CAP) have set in motion a process of increased market orientation in the agricultural sector, a process that will be intensified by trade liberalization if an agreement is reached under the World Trade Organization (WTO). It is widely expected that both CAP reforms and a WTO agreement will also lead to a more environmentally friendly European agriculture. It is conceivable, however, that market demand would instead provide renewed incentives for intensive agricultural production. Opening European agriculture to more competition in the world market could increase pressure to slacken regulatory requirements on agriculture. Thus, the question of whether liberalization will hinder or promote environmentally sustainable production methods in agriculture is unresolved. This paper analyses different scenarios of agricultural policy development and examines their consequences for the promotion of environmentally sustainable agriculture in the EU.
AB - Recent reforms of the European Union’s Common Agricultural Policy (CAP) have set in motion a process of increased market orientation in the agricultural sector, a process that will be intensified by trade liberalization if an agreement is reached under the World Trade Organization (WTO). It is widely expected that both CAP reforms and a WTO agreement will also lead to a more environmentally friendly European agriculture. It is conceivable, however, that market demand would instead provide renewed incentives for intensive agricultural production. Opening European agriculture to more competition in the world market could increase pressure to slacken regulatory requirements on agriculture. Thus, the question of whether liberalization will hinder or promote environmentally sustainable production methods in agriculture is unresolved. This paper analyses different scenarios of agricultural policy development and examines their consequences for the promotion of environmentally sustainable agriculture in the EU.
KW - ???Miljøøkonomi og -lovgivning???
U2 - 10.1080/07036330902782238
DO - 10.1080/07036330902782238
M3 - Journal article
VL - 31
SP - 369
EP - 387
JO - Journal of European Integration
JF - Journal of European Integration
SN - 0703-6337
IS - 3
ER -
ID: 40588789