Effect of hen egg production and protein composition on textural properties of egg albumen gels
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | Journal of Texture Studies |
| Volume | 32 |
| Pages (from-to) | 105-129 |
| Number of pages | 25 |
| ISSN | 0022-4901 |
| Publication status | Published - 2001 |
ID: 7782374