Wholegrain vs. refined wheat bread and pasta. Effect on postprandial glycemia, appetite, and subsequent ad libitum energy intake in young healthy adults
Research output: Contribution to journal › Journal article › peer-review
Original language | English |
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Journal | Appetite |
Volume | 54 |
Issue number | 1 |
Pages (from-to) | 163-169 |
Number of pages | 8 |
ISSN | 0195-6663 |
DOIs | |
Publication status | Published - 2010 |
ID: 15711108