Standard
Water activity-temperature state diagram of amorphous lactose. / Thomsen, Marianne; Kurtmann, Lone; Sjøstrøm, Kirsten; Risbo, Jens; Skibsted, Leif Horsfelt.
In:
Journal of Agricultural and Food Chemistry, Vol. 53, No. 23, 2005, p. 9182-9185.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Thomsen, M, Kurtmann, L
, Sjøstrøm, K, Risbo, J & Skibsted, LH 2005, '
Water activity-temperature state diagram of amorphous lactose',
Journal of Agricultural and Food Chemistry, vol. 53, no. 23, pp. 9182-9185.
https://doi.org/10.1021/jf0508394APA
Thomsen, M., Kurtmann, L.
, Sjøstrøm, K., Risbo, J., & Skibsted, L. H. (2005).
Water activity-temperature state diagram of amorphous lactose.
Journal of Agricultural and Food Chemistry,
53(23), 9182-9185.
https://doi.org/10.1021/jf0508394Vancouver
Thomsen M, Kurtmann L
, Sjøstrøm K, Risbo J, Skibsted LH.
Water activity-temperature state diagram of amorphous lactose.
Journal of Agricultural and Food Chemistry. 2005;53(23):9182-9185.
https://doi.org/10.1021/jf0508394Author
Thomsen, Marianne ; Kurtmann, Lone ; Sjøstrøm, Kirsten ; Risbo, Jens ; Skibsted, Leif Horsfelt. / Water activity-temperature state diagram of amorphous lactose. In: Journal of Agricultural and Food Chemistry. 2005 ; Vol. 53, No. 23. pp. 9182-9185.
Bibtex
@article{15626ba0a1bf11ddb6ae000ea68e967b,
title = "Water activity-temperature state diagram of amorphous lactose",
keywords = "Former LIFE faculty, lactose, glass transition temperature, Tg, water activity, DSC, milk powder",
author = "Marianne Thomsen and Lone Kurtmann and Kirsten Sj{\o}str{\o}m and Jens Risbo and Skibsted, {Leif Horsfelt}",
year = "2005",
doi = "10.1021/jf0508394",
language = "English",
volume = "53",
pages = "9182--9185",
journal = "Journal of Agricultural and Food Chemistry",
issn = "0021-8561",
publisher = "American Chemical Society",
number = "23",
}
RIS
TY - JOUR
T1 - Water activity-temperature state diagram of amorphous lactose
AU - Thomsen, Marianne
AU - Kurtmann, Lone
AU - Sjøstrøm, Kirsten
AU - Risbo, Jens
AU - Skibsted, Leif Horsfelt
PY - 2005
Y1 - 2005
KW - Former LIFE faculty
KW - lactose, glass transition temperature, Tg, water activity, DSC, milk powder
U2 - 10.1021/jf0508394
DO - 10.1021/jf0508394
M3 - Journal article
VL - 53
SP - 9182
EP - 9185
JO - Journal of Agricultural and Food Chemistry
JF - Journal of Agricultural and Food Chemistry
SN - 0021-8561
IS - 23
ER -
