The role of dietary fat in the prevention and treatment of obesity: efficacy and safety of low-fat diets
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The role of dietary fat in the prevention and treatment of obesity : efficacy and safety of low-fat diets. / Astrup, Arne; Marckmann, P.
In: International Journal of Obesity, Vol. 24, 2000, p. S4.Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Astrup, A & Marckmann, P 2000, 'The role of dietary fat in the prevention and treatment of obesity: efficacy and safety of low-fat diets', International Journal of Obesity, vol. 24, pp. S4.
APA
Astrup, A., & Marckmann, P. (2000). The role of dietary fat in the prevention and treatment of obesity: efficacy and safety of low-fat diets. International Journal of Obesity, 24, S4.
Vancouver
Astrup A, Marckmann P. The role of dietary fat in the prevention and treatment of obesity: efficacy and safety of low-fat diets. International Journal of Obesity. 2000;24:S4.
Author
Bibtex
@article{014bb270a1ba11ddb6ae000ea68e967b,
title = "The role of dietary fat in the prevention and treatment of obesity: efficacy and safety of low-fat diets",
author = "Arne Astrup and P. Marckmann",
note = "Ukendte organisationer '\'Forskningsinstitut for Human Ern{\ae}ring\''",
year = "2000",
language = "English",
volume = "24",
pages = "S4",
journal = "International Journal of Obesity",
issn = "0307-0565",
publisher = "nature publishing group",
}
RIS
TY - JOUR
T1 - The role of dietary fat in the prevention and treatment of obesity
T2 - efficacy and safety of low-fat diets
AU - Astrup, Arne
AU - Marckmann, P.
N1 - Ukendte organisationer '\'Forskningsinstitut for Human Ernæring\''
PY - 2000
Y1 - 2000
M3 - Journal article
VL - 24
SP - S4
JO - International Journal of Obesity
JF - International Journal of Obesity
SN - 0307-0565
ER -
ID: 7766351