Standard
Sensory and rheological screening of exopolysaccharide producing strains of bacterial yoghurt cultures. / Folkenberg, Ditte Marie; Dejmek, Petr; Skriver, Anne; Guldager, Helle Skov; Ipsen, Richard.
In:
International Dairy Journal, Vol. 16, No. 2, 2006, p. 111-118.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Folkenberg, DM, Dejmek, P, Skriver, A, Guldager, HS
& Ipsen, R 2006, '
Sensory and rheological screening of exopolysaccharide producing strains of bacterial yoghurt cultures',
International Dairy Journal, vol. 16, no. 2, pp. 111-118. <
https://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6T7C-4GSTPB3-1-1F&_cdi=5055&_user=641886&_orig=browse&_coverDate=02%2F28%2F2006&_sk=999839997&view=c&wchp=dGLbVzb-zSkzk&md5=d5f0456c76cadf3fe3d0adb0363d752b&ie=/sdarticle.pdf>
APA
Folkenberg, D. M., Dejmek, P., Skriver, A., Guldager, H. S.
, & Ipsen, R. (2006).
Sensory and rheological screening of exopolysaccharide producing strains of bacterial yoghurt cultures.
International Dairy Journal,
16(2), 111-118.
https://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6T7C-4GSTPB3-1-1F&_cdi=5055&_user=641886&_orig=browse&_coverDate=02%2F28%2F2006&_sk=999839997&view=c&wchp=dGLbVzb-zSkzk&md5=d5f0456c76cadf3fe3d0adb0363d752b&ie=/sdarticle.pdf
Vancouver
Folkenberg DM, Dejmek P, Skriver A, Guldager HS, Ipsen R. Sensory and rheological screening of exopolysaccharide producing strains of bacterial yoghurt cultures. International Dairy Journal. 2006;16(2):111-118.
Author
Folkenberg, Ditte Marie ; Dejmek, Petr ; Skriver, Anne ; Guldager, Helle Skov ; Ipsen, Richard. / Sensory and rheological screening of exopolysaccharide producing strains of bacterial yoghurt cultures. In: International Dairy Journal. 2006 ; Vol. 16, No. 2. pp. 111-118.
Bibtex
@article{075e29e0a1bf11ddb6ae000ea68e967b,
title = "Sensory and rheological screening of exopolysaccharide producing strains of bacterial yoghurt cultures",
author = "Folkenberg, {Ditte Marie} and Petr Dejmek and Anne Skriver and Guldager, {Helle Skov} and Richard Ipsen",
note = "Paper id:: https://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6T7C-4GSTPB3-1-1F&_cdi=5055&_user=641886&_orig=browse&_coverDate=02%2F28%2F2006&_sk=999839997&view=c&wchp=dGLbVzb-zSkzk&md5=d5f0456c76cadf3fe3d0adb0363d752b&ie=/sdarticle.pdf",
year = "2006",
language = "English",
volume = "16",
pages = "111--118",
journal = "International Dairy Journal",
issn = "0958-6946",
publisher = "Elsevier",
number = "2",
}
RIS
TY - JOUR
T1 - Sensory and rheological screening of exopolysaccharide producing strains of bacterial yoghurt cultures
AU - Folkenberg, Ditte Marie
AU - Dejmek, Petr
AU - Skriver, Anne
AU - Guldager, Helle Skov
AU - Ipsen, Richard
N1 - Paper id:: https://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6T7C-4GSTPB3-1-1F&_cdi=5055&_user=641886&_orig=browse&_coverDate=02%2F28%2F2006&_sk=999839997&view=c&wchp=dGLbVzb-zSkzk&md5=d5f0456c76cadf3fe3d0adb0363d752b&ie=/sdarticle.pdf
PY - 2006
Y1 - 2006
M3 - Journal article
VL - 16
SP - 111
EP - 118
JO - International Dairy Journal
JF - International Dairy Journal
SN - 0958-6946
IS - 2
ER -