Standard
Relationship between visual sensory properties and surface images in plain yoghurts and cream cheese. / Johansen, Susanne Margrete Bølling; Laugesen, Jakob Lund; Janhøj, Thomas; Ipsen, Richard; Frøst, Michael Bom.
Programme. Levnedsmiddelcentret, 2005. p. 1.
Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
Harvard
Johansen, SMB, Laugesen, JL, Janhøj, T, Ipsen, R & Frøst, MB 2005, Relationship between visual sensory properties and surface images in plain yoghurts and cream cheese. in Programme. Levnedsmiddelcentret, pp. 1, Food Congress 2005, Lyngby, Denmark, 09/03/2005.
APA
Johansen, S. M. B., Laugesen, J. L., Janhøj, T., Ipsen, R., & Frøst, M. B. (2005). Relationship between visual sensory properties and surface images in plain yoghurts and cream cheese. In Programme (pp. 1). Levnedsmiddelcentret.
Vancouver
Johansen SMB, Laugesen JL, Janhøj T, Ipsen R, Frøst MB. Relationship between visual sensory properties and surface images in plain yoghurts and cream cheese. In Programme. Levnedsmiddelcentret. 2005. p. 1
Author
Johansen, Susanne Margrete Bølling ; Laugesen, Jakob Lund ; Janhøj, Thomas ; Ipsen, Richard ; Frøst, Michael Bom. / Relationship between visual sensory properties and surface images in plain yoghurts and cream cheese. Programme. Levnedsmiddelcentret, 2005. pp. 1
Bibtex
@inbook{c66b01f0a1bf11ddb6ae000ea68e967b,
title = "Relationship between visual sensory properties and surface images in plain yoghurts and cream cheese",
author = "Johansen, {Susanne Margrete B{\o}lling} and Laugesen, {Jakob Lund} and Thomas Janh{\o}j and Richard Ipsen and Fr{\o}st, {Michael Bom}",
year = "2005",
language = "English",
pages = "1",
booktitle = "Programme",
publisher = "Levnedsmiddelcentret",
note = "null ; Conference date: 09-03-2005 Through 10-03-2005",
}
RIS
TY - ABST
T1 - Relationship between visual sensory properties and surface images in plain yoghurts and cream cheese
AU - Johansen, Susanne Margrete Bølling
AU - Laugesen, Jakob Lund
AU - Janhøj, Thomas
AU - Ipsen, Richard
AU - Frøst, Michael Bom
PY - 2005
Y1 - 2005
M3 - Conference abstract in proceedings
SP - 1
BT - Programme
PB - Levnedsmiddelcentret
Y2 - 9 March 2005 through 10 March 2005
ER -
