Phenotypic determination of antibiotic susceptibility profiles of lactic acid bacteria from indigenous African fermented food products
Research output: Contribution to conference › Poster › Research
| Original language | English |
|---|---|
| Publication date | 2011 |
| Number of pages | 1 |
| Publication status | Published - 2011 |
| Event | LAB10 - Egmond aan Zee, Netherlands Duration: 28 Aug 2011 → 1 Sep 2011 |
Conference
| Conference | LAB10 |
|---|---|
| Country | Netherlands |
| City | Egmond aan Zee |
| Period | 28/08/2011 → 01/09/2011 |
ID: 34522718