pH catalyzed pretreatment of corn bran for enhanced enzymatic arabinoxylan degradation
Research output: Contribution to journal › Journal article › Research › peer-review
Standard
pH catalyzed pretreatment of corn bran for enhanced enzymatic arabinoxylan degradation. / Agger, Jane; Johansen, Katja Salomon; Meyer, Anne S.
In: New Biotechnology, Vol. 28, No. 2, 28.02.2011, p. 125-135.Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Agger, J, Johansen, KS & Meyer, AS 2011, 'pH catalyzed pretreatment of corn bran for enhanced enzymatic arabinoxylan degradation', New Biotechnology, vol. 28, no. 2, pp. 125-135. https://doi.org/10.1016/j.nbt.2010.09.012
APA
Agger, J., Johansen, K. S., & Meyer, A. S. (2011). pH catalyzed pretreatment of corn bran for enhanced enzymatic arabinoxylan degradation. New Biotechnology, 28(2), 125-135. https://doi.org/10.1016/j.nbt.2010.09.012
Vancouver
Agger J, Johansen KS, Meyer AS. pH catalyzed pretreatment of corn bran for enhanced enzymatic arabinoxylan degradation. New Biotechnology. 2011 Feb 28;28(2):125-135. https://doi.org/10.1016/j.nbt.2010.09.012
Author
Bibtex
@article{f47e36c1364741e78ff5b8008a323b30,
title = "pH catalyzed pretreatment of corn bran for enhanced enzymatic arabinoxylan degradation",
author = "Jane Agger and Johansen, {Katja Salomon} and Meyer, {Anne S.}",
year = "2011",
month = feb,
day = "28",
doi = "10.1016/j.nbt.2010.09.012",
language = "English",
volume = "28",
pages = "125--135",
journal = "New Biotechnology",
issn = "1871-6784",
publisher = "Elsevier",
number = "2",
}
RIS
TY - JOUR
T1 - pH catalyzed pretreatment of corn bran for enhanced enzymatic arabinoxylan degradation
AU - Agger, Jane
AU - Johansen, Katja Salomon
AU - Meyer, Anne S.
PY - 2011/2/28
Y1 - 2011/2/28
U2 - 10.1016/j.nbt.2010.09.012
DO - 10.1016/j.nbt.2010.09.012
M3 - Journal article
VL - 28
SP - 125
EP - 135
JO - New Biotechnology
JF - New Biotechnology
SN - 1871-6784
IS - 2
ER -
ID: 173915708