Standard
Observations of casein micelles in skim milk concentrate by transmission electron microscopy : research note. / Karlsson, Anders Ola; Ipsen, Richard; Ardö, Ylva.
In:
Lebensmittel - Wissenschaft und Technologie, Vol. 40, No. 6, 2007, p. 1102-1107.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Karlsson, AO
, Ipsen, R & Ardö, Y 2007, '
Observations of casein micelles in skim milk concentrate by transmission electron microscopy: research note',
Lebensmittel - Wissenschaft und Technologie, vol. 40, no. 6, pp. 1102-1107.
https://doi.org/10.1016/j.lwt.2006.05.012
APA
Karlsson, A. O.
, Ipsen, R., & Ardö, Y. (2007).
Observations of casein micelles in skim milk concentrate by transmission electron microscopy: research note.
Lebensmittel - Wissenschaft und Technologie,
40(6), 1102-1107.
https://doi.org/10.1016/j.lwt.2006.05.012
Vancouver
Karlsson AO
, Ipsen R, Ardö Y.
Observations of casein micelles in skim milk concentrate by transmission electron microscopy: research note.
Lebensmittel - Wissenschaft und Technologie. 2007;40(6):1102-1107.
https://doi.org/10.1016/j.lwt.2006.05.012
Author
Karlsson, Anders Ola ; Ipsen, Richard ; Ardö, Ylva. / Observations of casein micelles in skim milk concentrate by transmission electron microscopy : research note. In: Lebensmittel - Wissenschaft und Technologie. 2007 ; Vol. 40, No. 6. pp. 1102-1107.
Bibtex
@article{d1b684f0a1c211ddb6ae000ea68e967b,
title = "Observations of casein micelles in skim milk concentrate by transmission electron microscopy: research note",
author = "Karlsson, {Anders Ola} and Richard Ipsen and Ylva Ard{\"o}",
year = "2007",
doi = "10.1016/j.lwt.2006.05.012",
language = "English",
volume = "40",
pages = "1102--1107",
journal = "Lebensmittel - Wissenschaft und Technologie",
issn = "0023-6438",
publisher = "Academic Press",
number = "6",
}
RIS
TY - JOUR
T1 - Observations of casein micelles in skim milk concentrate by transmission electron microscopy
T2 - research note
AU - Karlsson, Anders Ola
AU - Ipsen, Richard
AU - Ardö, Ylva
PY - 2007
Y1 - 2007
U2 - 10.1016/j.lwt.2006.05.012
DO - 10.1016/j.lwt.2006.05.012
M3 - Journal article
VL - 40
SP - 1102
EP - 1107
JO - Lebensmittel - Wissenschaft und Technologie
JF - Lebensmittel - Wissenschaft und Technologie
SN - 0023-6438
IS - 6
ER -