Madlavning, fællesmåltider og sundhed: en litteraturstudie
Research output: Book/Report › Report › Commissioned
Documents
- Madlavning, fællesmåltider og sundhed – en litteraturstudie
Final published version, 1.27 MB, PDF document
| Original language | Danish |
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| Publisher | Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet |
|---|---|
| Number of pages | 50 |
| ISBN (Electronic) | 978-87-92591-70-8 |
| Commissioning body | Fødevarestyrelsen |
| Publication status | Published - 2016 |
| Series | IFRO Rapport |
|---|---|
| Number | 251 |
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ID: 161731643