Lasagna for breakfast: The Respectable Child and Cultural Norms of Eating Practices in a Danish Kindergarten Classroom

Research output: Contribution to journal › Journal article › Research › peer-review

Standard

Lasagna for breakfast: The Respectable Child and Cultural Norms of Eating Practices in a Danish Kindergarten Classroom. / Karrebæk, Martha Sif.

In: Food, Culture and Society, Vol. 16, No. 1, 2013, p. 85-106.

Research output: Contribution to journal › Journal article › Research › peer-review

Harvard

Karrebæk, MS 2013, 'Lasagna for breakfast: The Respectable Child and Cultural Norms of Eating Practices in a Danish Kindergarten Classroom', Food, Culture and Society, vol. 16, no. 1, pp. 85-106.

APA

Karrebæk, M. S. (2013). Lasagna for breakfast: The Respectable Child and Cultural Norms of Eating Practices in a Danish Kindergarten Classroom. Food, Culture and Society, 16(1), 85-106.

Vancouver

Karrebæk MS. Lasagna for breakfast: The Respectable Child and Cultural Norms of Eating Practices in a Danish Kindergarten Classroom. Food, Culture and Society. 2013;16(1):85-106.

Author

Karrebæk, Martha Sif. / Lasagna for breakfast: The Respectable Child and Cultural Norms of Eating Practices in a Danish Kindergarten Classroom. In: Food, Culture and Society. 2013 ; Vol. 16, No. 1. pp. 85-106.

Bibtex

@article{19129ff420ea40d29c7c3055e787ee87,
title = "Lasagna for breakfast:: The Respectable Child and Cultural Norms of Eating Practices in a Danish Kindergarten Classroom",
author = "Karreb{\ae}k, {Martha Sif}",
year = "2013",
language = "English",
volume = "16",
pages = "85--106",
journal = "Food, Culture and Society",
issn = "1528-9796",
number = "1",

}

RIS

TY - JOUR

T1 - Lasagna for breakfast:

T2 - The Respectable Child and Cultural Norms of Eating Practices in a Danish Kindergarten Classroom

AU - Karrebæk, Martha Sif

PY - 2013

Y1 - 2013

M3 - Journal article

VL - 16

SP - 85

EP - 106

JO - Food, Culture and Society

JF - Food, Culture and Society

SN - 1528-9796

IS - 1

ER -

ID: 44292945