Interactions between carrageenans and milk proteins: a microstructural and rheological study

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalBiomacromolecules
Volume8
Issue number2
Pages (from-to)729-736
Number of pages8
ISSN1525-7797
DOIs
Publication statusPublished - 2007

ID: 8080748