Food losses and food waste: extent, underlying drivers and impact assessment of prevention approaches

Research output: Book/ReportReportCommissioned


Original languageEnglish
PublisherDepartment of Food and Resource Economics, University of Copenhagen
Number of pages106
ISBN (Electronic)978-87-92591-75-3
Commissioning bodyMiljø- og Fødevareministeriet
Publication statusPublished - 2016
SeriesIFRO Report

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