Effect of a moderate-fat diet, high in monounsaturated fatty acids vs. a low-fat, carbohydrate-rich vs. a control diet on body weight, body composition and cardiovascular risk factors: a randomized 6 months strictly controlled dietary intervention trial using the shop model
Research output: Contribution to conference › Conference abstract for conference › Research
| Original language | English |
|---|---|
| Publication date | 2006 |
| Number of pages | 1 |
| Publication status | Published - 2006 |
| Event | International Congress on Obesity - Sydney, Australia Duration: 3 Sep 2006 → 8 Sep 2006 Conference number: 10 |
Conference
| Conference | International Congress on Obesity |
|---|---|
| Number | 10 |
| Country | Australia |
| City | Sydney |
| Period | 03/09/2006 → 08/09/2006 |
ID: 8023586