Consumer preferences for food quality: a choice experiment regarding animal welfare and food safety in chicken. Chapter 13
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
| Original language | English |
|---|---|
| Title of host publication | The crisis of food brands : sustaining safe, innovative and competitive food supply |
| Editors | Adam Lindgreen, Martin K. Hingley, Joëlle Vanhamme |
| Publisher | Gower Publishing |
| Publication date | 2009 |
| Pages | 221-234 |
| ISBN (Print) | 978-0-566-08812-4 |
| Publication status | Published - 2009 |
| Series | Food and Agricultural Marketing Series |
|---|
ID: 16358375