Research areas

  1. Published

    Alt det grønne forebygger stress

    Hansen, K. B., 2005, In: Thisted Dagblad.

    Research output: Contribution to journalContribution to newspaper - Newspaper article

  2. Published

    An urban green resource for the future

    Randrup, Barfoed, T. & Åkerlund, U., 2005, 10 NOVA University Network Years 1995-2005. Jensén, P. (ed.). Sverige: NOVA University Network, p. 44-47 4 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  3. Published

    Analysis of 65 tuberous sclerosis complex (TSC) patients by TSC2 DGGE, TSC1/RSC2 MLPA, and TSC1 long-range PCR sequencing, and report of 28 novel mutations

    Rendtorff, N. D., Bjerregaard, B., Frödin, Morten, Kjaergaard, S., Hove, H., Skovby, F., Brøndum-Nielsen, T. D. T. S. G. K. & Schwartz, M., 2005, In: Human Mutation. 26, 4, p. 374-383 10 p.

    Research output: Contribution to journalJournal articlepeer-review

  4. Published

    Angiostrongylus vasorum (french heartworm) in dogs - epidemiological and clinical aspects

    Koch, Jørgen, Willesen, Jakob, Jessen, R., Jensen, Asger Lundorff & Kristensen, Annemarie T., 2005, In the context of biodiversity and health: programme, list of participants & abstracts. p. 10-12 3 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  5. Published

    Application of dynamic headspace technique and gas chromatography: mass spectrometry methods for bread

    Venskaityte, A., Juodeikiene, G., Hansen, Åse Solvej & Petersen, Mikael Agerlin, 2005, In: Ekologia i Technika. 13, 5, p. 182 - 186 5 p.

    Research output: Contribution to journalJournal articlepeer-review

  6. Published

    Application of fluorescence spectroscopy in the evaluation of light-induced oxidation in cheese

    Andersen, C. M., Vishart, M. & Holm, V. K., 2005, In: Journal of Agricultural and Food Chemistry. 53, 26, p. 9985-9992 8 p.

    Research output: Contribution to journalJournal articlepeer-review

  7. Published

    Application of proteomics in meat research

    Lametsch, Rene, 2005. 2 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  8. Published

    Assessment of animal welfare ina veterinary context: a call for ethologists

    Christiansen, Stine B. & Forkman, Björn, 2005, Proceedings of the 39. International Congress of the ISAE. p. 82 1 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  9. Published

    Authenticity and fraud: information to retailers regarding control og quality and safety in organic production chains

    Elzakker, B. V., Neuendorff, J., Torjusen, H., Jensen, Katherine O'Doherty & Brandt, K., 2005, University of Newcastle upon Tyne

    Research output: Other contributionCommunication

  10. Published

    BVD control in Europe: current status and perspectives

    Moennig, V., Houe, Hans & Lindberg, A., 2005, In: Animal Health Research Reviews. 6, 1, p. 63-74 12 p.

    Research output: Contribution to journalJournal articlepeer-review

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