Aerobic endosporeforming bacteria of Kantong, an African fermented kapok tree seed condiment

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

Standard

Aerobic endosporeforming bacteria of Kantong, an African fermented kapok tree seed condiment. / Kpikpi, Elmer; Thorsen, Line; Glover, Richard; Dzogbefia, Victoria; Jespersen, Lene.

Global issues in food microbiology: abstract book. ICFMH, 2012. p. 664.

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

Harvard

Kpikpi, E, Thorsen, L, Glover, R, Dzogbefia, V & Jespersen, L 2012, Aerobic endosporeforming bacteria of Kantong, an African fermented kapok tree seed condiment. in Global issues in food microbiology: abstract book. ICFMH, pp. 664, International ICFMH Symposium FoodMicro 2012, Istanbul, Turkey, 03/09/2012.

APA

Kpikpi, E., Thorsen, L., Glover, R., Dzogbefia, V., & Jespersen, L. (2012). Aerobic endosporeforming bacteria of Kantong, an African fermented kapok tree seed condiment. In Global issues in food microbiology: abstract book (pp. 664). ICFMH.

Vancouver

Kpikpi E, Thorsen L, Glover R, Dzogbefia V, Jespersen L. Aerobic endosporeforming bacteria of Kantong, an African fermented kapok tree seed condiment. In Global issues in food microbiology: abstract book. ICFMH. 2012. p. 664

Author

Kpikpi, Elmer ; Thorsen, Line ; Glover, Richard ; Dzogbefia, Victoria ; Jespersen, Lene. / Aerobic endosporeforming bacteria of Kantong, an African fermented kapok tree seed condiment. Global issues in food microbiology: abstract book. ICFMH, 2012. pp. 664

Bibtex

@inbook{12fe5a3d2ac64723a93ea0bde13782c8,
title = "Aerobic endosporeforming bacteria of Kantong, an African fermented kapok tree seed condiment",
author = "Elmer Kpikpi and Line Thorsen and Richard Glover and Victoria Dzogbefia and Lene Jespersen",
year = "2012",
language = "English",
pages = "664",
booktitle = "Global issues in food microbiology",
publisher = "ICFMH",
note = "null ; Conference date: 03-09-2012 Through 07-09-2012",

}

RIS

TY - ABST

T1 - Aerobic endosporeforming bacteria of Kantong, an African fermented kapok tree seed condiment

AU - Kpikpi, Elmer

AU - Thorsen, Line

AU - Glover, Richard

AU - Dzogbefia, Victoria

AU - Jespersen, Lene

N1 - Conference code: 23

PY - 2012

Y1 - 2012

M3 - Conference abstract in proceedings

SP - 664

BT - Global issues in food microbiology

PB - ICFMH

Y2 - 3 September 2012 through 7 September 2012

ER -

ID: 145203186