Ulla Marie Nørgaard Toft
Clinical Professor
ORCID: 0000-0001-7770-8419
1 - 2 out of 2Page size: 10
- Published
Development and validation of a Meal Index of dietary Quality (Meal IQ) to assess the dietary quality of school lunches
Sabinsky, M. S., Toft, Ulla Marie Nørgaard, Andersen, K. K. & Tetens, Inge , 2012, In: Public Health Nutrition. 15, 11, p. 2091-2099 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Evaluation of flavonoids and enterolactone in overnight urine as intake biomarkers of fruits, vegetables and beverages in the Inter99 cohort study using the method of triads
Krogholm, K. S., Bysted, A., Brantsæter, A. L., Jakobsen, J. H., Rasmussen, S. E., Kristoffersen, L. & Toft, Ulla Marie Nørgaard, 28 Nov 2012, In: The British Journal of Nutrition. 108, 10, p. 1904-12 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4047592
Most downloads
-
2080
downloads
Interaction between genetic predisposition to adiposity and dietary protein in relation to subsequent change in body weight and waist circumference
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
194
downloads
Project SoL—A community-based, multi-component health promotion intervention to improve eating habits and physical activity among Danish families with young children: Part 1: Intervention development and implementation
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
123
downloads
Alcohol consumption and its interaction with adiposity-associated genetic variants in relation to subsequent changes in waist circumference and body weight
Research output: Contribution to journal › Journal article › Research › peer-review
Published