Steen Stender

Steen Stender

Affiliate Professor

ORCID: 0000-0003-1037-1158

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  1. Published

    Trans, and n-3 polyunsaturated fatty acids and vascular function - a yin yang situation?

    Dyerberg, J., Christensen, J. H., Eskesen, D., Astrup, A. & Stender, Steen, 2006, In: Atherosclerosis - Supplements. 7, 2, p. 33-35 3 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    A critical assessment of validity of scales and stadiometers in a Danish hospital setting

    Geiker, Nina Rica Wium, Larsen, S. H. M., Stender, Steen & Astrup, A., 2010, In: Obesity Reviews. 11, Suppl. 1, p. 333 1 p.

    Research output: Contribution to journal › Conference abstract in journal › Research

  3. Published

    A possible association between a dysfunctional skin barrier (filaggrin null-mutation status) and diabetes: a cross-sectional study

    Thyssen, Jacob Pontoppidan, Linneberg, Allan René, Carlsen, B. C., Johansen, Jeanne Duus, Engkilde, K., Hansen, Torben, Pociot, Flemming, Pedersen, Oluf Borbye, Meldgaard, M., Szecsi, P. B., Stender, Steen & Menné, T., 1 Jan 2011, In: BMJ Open. 1, 1, p. e000062 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    A trans European Union difference in the decline in trans fatty acids in popular foods: a market basket investigation

    Stender, Steen, Astrup, A. & Dyerberg, J., 2012, In: B M J Open. 2, 5, p. e000859 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    A trans world journey

    Stender, Steen, Dyerberg, J., Bysted, A., Leth, T. & Astrup, A., 2006, In: Atherosclerosis - Supplements. 7, 2, p. 47-52 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Alment om behov og behovsdækkende indtag: internationale og nationale anbefalinger, definitioner af behov, behovsfordelingskurver, behovsdækkende indtag, praktisk brug af tabelværdierne

    Garby, L., Astrup, A. & Stender, Steen, 1997, Menneskets ernæring : fra molekylærbiologi til sociologi. Astrup, A., Garby, L. & Stender, S. (eds.). København: Handelshøjskolens Forlag, p. 64-69 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

  7. Published

    Alt fedtstof er ikke lige fedt: om fedtstoffers betydning for udvikling af hjertekarsygdom

    Astrup, A., Stender, Steen & Dyerberg, J., 17 Oct 2013

    Research output: Other contribution › Net publication - Internet publication › Communication

  8. Published

    An appraisal of the fat content of household distributed cookery booklets in Denmark

    Jensen, H. M., Astrup, A. & Stender, Steen, 1996, In: Food & Nutrition Research. 40, p. 70-73 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Approaches to removing trans fats from the food supply in industrialized and developing countries

    L'Abbé, M. R., Stender, Steen, Skeaff, C. M. & Tavella, M., 2009, In: European Journal of Clinical Nutrition. 63, p. 55-67 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Artificial trans fat in popular foods in 2012 and in 2014: a market basket investigation in six European countries

    Stender, Steen, Astrup, A. & Dyerberg, J., 2016, In: B M J Open. 6, 3, 8 p., e010673.

    Research output: Contribution to journal › Journal article › Research › peer-review

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