Sigrid Denver

Sigrid Denver

Associate Professor

Member of:

    ORCID: 0000-0002-5561-1349

    Publication year:
    All
    51 - 60 out of 88Page size: 10
    Sort by: Title
    1. Published

      Is an increase in organic consumption accompanied by a healthier diet? A comparison of changes in eating habits among Danish consumers

      Denver, Sigrid, Nordström, L. J. & Christensen, Tove, 2019, In: Journal of Food Products Marketing. 25, 5, p. 479-499 21 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    2. Published

      Is organic food a quality attribute or a product category?

      Denver, Sigrid & Christensen, Tove, 2010. 19 p.

      Research output: Contribution to conference › Paper › Research

    3. Published

      Is there a potential international market for Danish welfare pork? A consumer survey from Denmark, Sweden, and Germany

      Denver, Sigrid, Christensen, Tove, Nordström, J., Lund, Thomas Bøker & Sandøe, Peter, 2022, In: Meat Science. 183, 108616.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Published

      Kan ændrede fødevareafgifter dæmme op for fedmeepidemien?

      Jensen, Jørgen Dejgård, Denver, Sigrid, Nordström, J. & Christensen, Tove, 2007, In: Levnedsmiddelbladet. 45, 1, p. 8-9 2 p.

      Research output: Contribution to journal › Journal article › Communication

    5. Published

      Markedet for økologiske produkter 2023: drivkræfter og barrierer for vækst

      Bech-Larsen, T., Christensen, Tove, Denver, Sigrid, Jensen, Jørgen Dejgård & Ruders, J., 2023, ICROFS – Internationalt Center for Forskning i Økologisk Jordbrug og Fødevaresystemer, Aarhus Universitet. 68 p. (Vidensyntese fra ICROFS, Vol. 2022-0415498).

      Research output: Book/Report › Report › Commissioned › peer-review

    6. Published

      Market price response to African swine fever outbreaks

      Hansen, Henning Otte, Christensen, Tove & Denver, Sigrid, 2020, Abstract Book: ISESSAH 2020 Conference. p. 21 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    7. Published

      Mellem skepsis, tvivl og tillid - en sociologisk undersøgelse af lægfolks og eksperters risikoopfattelser i forbindelse med brugen af pesticider

      Jensen, A., Jensen, M., Blok, A., Kaltoft, P., Christensen, Tove, Wier, M., Lind, K. M. H. & Denver, Sigrid, 2008, Miljøstyrelsen. (Bekæmpelsesmiddelforskning fra Miljøstyrelsen; No. 119).

      Research output: Book/Report › Report › Research

    8. Published

      Misperceived climate friendliness of organic food and consumer willingness to pay for actual greenhouse gas emission reduction

      Olsen, Søren Bøye, Christensen, Tove, Denver, Sigrid, Dubgaard, Alex & Kærgård, Niels, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 258-263 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    9. Published

      Moral convictions and meat consumption: a comparative study of the animal ethics orientations of consumers of pork in Denmark, Germany, and Sweden

      Lund, Thomas Bøker, Denver, Sigrid, Nordström, J., Christensen, Tove & Sandøe, Peter, 2021, In: Animals. 11, 2, 19 p., 329.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. Published

      Mulighederne for en bedre udnyttelse af de økonomiske ressourcer til det veterinære beredskab for mund- og klovsyge

      Christensen, Tove, Denver, Sigrid, Boklund, Anette & Halasa, T., 2017, 31 p.. (IFRO Udredning; No. 2017/22).

      Research output: Memorandum/exposition › Memorandum

    Previous 12 3 4 5 6 7 8 9 Next

    ID: 4235425