Sara Agnolet

Sara Agnolet

Postdoc


  1. 2018
  2. Published

    Non-destructive assessment of ascorbic acid in apples using near-infrared (NIR) spectroscopy together with partial least squares (PLS) regression

    Liu, T., Bassi, M., Sadar, N., Lubes, G., Agnolet, Sara, Stürz, B., Guerra, W., Robatscher, P., Zanella, A. & Oberhuber, M., 2018, In : Acta Horticulturae. 1208, p. 447-454 8 p.

    Research output: Contribution to journalConference articleResearchpeer-review

  3. 2017
  4. Published

    Ascorbic acid content in apple pulp, peel, and monovarietal cloudy juices of 64 different cultivars

    Bassi, M., Lubes, G., Bianchi, F., Agnolet, Sara, Ciesa, F., Brunner, K., Guerra, W., Robatscher, P. & Oberhuber, M., 2017, In : International Journal of Food Properties. 20, 53, Suppl. 3, p. S2626-S2634 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Dietary Elements and Quality Parameters of 34 Old and Eight Commercial Apple Cultivars Grown at the same Site in South Tyrol, Italy

    Agnolet, Sara, Ciesa, F., Soini, E., Cassar, A., Matteazzi, A., Guerra, W., Robatscher, P., Storti, A., Baric, S., Dalla Via, J. & Oberhuber, M., 2017, In : Erwerbs-Obstbau. 59, 3, p. 171-183

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Valorization of Lagrein grape pomace as a source of phenolic compounds: analysis of the contents of anthocyanins, flavanols and antioxidant activity

    Valls, J., Agnolet, Sara, Haas, F., Struffi, I., Ciesa, F., Robatscher, P. & Oberhuber, M., 2017, In : European Food Research and Technology. 243, 12, p. 2211-2224

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. 2015
  8. An α-Acetoxy-Tirucallic Acid Isomer Inhibits Akt/mTOR Signaling and Induces Oxidative Stress in Prostate Cancer Cells

    El Gaafary, M., Buechele, B., Syrovets, T., Agnolet, Sara, Schneider, B., Schmidt, C. Q. & Simmet, T., 2015, In : Journal of Pharmacology and Experimental Therapeutics. 352, 1, p. 33-42

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Biotransformation of Flavokawains A, B, and C, Chalcones from Kava (Piper methysticum), by Human Liver Microsomes

    Zenger, K., Agnolet, Sara, Schneider, B. & Kraus, B., 2015, In : Journal of Agricultural and Food Chemistry. 63, 28, p. 6376-6385 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Foetithiophenes C-F, thiophene derivatives from the roots of Ferula foetida

    Chitsazian-Yazdi, M., Agnolet, Sara, Lorenz, S., Schneider, B., Es'haghi, Z., Kasaian, J., Khameneh, B. & Iranshahi, M., 2015, In : Pharmaceutical Biology. 53, 5, p. 710-714 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. 2013
  12. Analysis of cannabinoids in laser-microdissected trichomes of medicinal Cannabis sativa using LCMS and cryogenic NMR

    Happyana, N., Agnolet, Sara, Muntendam, R., Van Dam, A., Schneider, B. & Kayser, O., 2013, In : Phytochemistry. 87, p. 51-59

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. 2012
  14. Published
  15. Resistance of Australian Helicoverpa armigera to fenvalerate is due to the chimeric P450 enzyme CYP337B3

    Joußen, N., Agnolet, Sara, Lorenz, S., Schöne, S. E., Ellinger, R., Schneider, B. & Heckel, D. G., 2012, In : Proceedings of the National Academy of Sciences of the United States of America. 109, 38, p. 15206-15211 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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