Per Torp Sangild

Per Torp Sangild

Professor

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    Publication year:
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    1 - 6 out of 6Page size: 10
    1. 2013
    2. Published

      Food, medicine and philosophy in East and West

      Sangild, Per Torp, 2013, Introduction to Functional Food Science: Textbook. Martirosyan, D. M. (ed.). Richardson, TX: Food Science Publisher, p. 430-453 24 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review

    3. 1999
    4. Published

      Derfor har patte- og smågrise fordøjelsesproblemer

      Sangild, Per Torp, 1999, 8 ed. 2 p.

      Research output: Book/Report › Book › Education

    5. 1997
    6. Published

      Drægtighedens fysiologi: V7/V9 i Medicin, Kirurgi, Reproduktion

      Sangild, Per Torp, 1997, 12 p.

      Research output: Book/Report › Compendium/lecture notes › Education

    7. Published

      Fordøjelsesprocesser: temakursus i husdyrernæring og -fysiologi

      Sangild, Per Torp, 1997, 50 p.

      Research output: Book/Report › Compendium/lecture notes › Education

    8. Published

      Udvikling og regulering af organfunktion hos grise i perinatalperioden

      Sangild, Per Torp, 1997

      Research output: Book/Report › Compendium/lecture notes › Education

    9. Published

      Vækst og udvikling: temakursus i husdyrernæring og -fysiologi

      Sangild, Per Torp, 1997, 40 p.

      Research output: Book/Report › Compendium/lecture notes › Education

    ID: 4224563