Niels Johan Christensen

Niels Johan Christensen

Guest Researcher


  1. 2009
  2. Published

    A quantitative structure-property relationship study of the release of some esters and alcohols from barley and oat ß-glucan matrices

    Christensen, Niels Johan, Murtinheira da trindade Leitao, S., Petersen, Mikael Agerlin, Jespersen, Birthe P Møller & Engelsen, Søren Balling, 2009, In: Journal of Agricultural and Food Chemistry. 57, 11, p. 4924-4930 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Molecular interactions between barley and oat ß-Glucans and phenolic derivatives

    Simonsen, H. T., Nielsen, M. S., Christensen, Niels Johan, Christensen, U., la Cour, T. V., Motawie, Mohammed Saddik, Jespersen, Birthe P Møller, Engelsen, Søren Balling & Møller, Birger Lindberg, 2009, In: Journal of Agricultural and Food Chemistry. 57, 5, p. 2056-2064 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Molecular structure and functionality of health promoting molecules in food - with emphasis on ß-glucan

    Christensen, Niels Johan, 2009, Department of Food Science, University of Copenhagen. 243 p.

    Research output: Book/ReportPh.D. thesisResearch

ID: 4222482