Longteng Zhang
Postdoc
Food Analytics and Biotechnology
Rolighedsvej 26
1958 Frederiksberg C
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ID: 209814610
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Differences in physicochemical properties of high-moisture extrudates prepared from soy and pea protein isolates
Research output: Contribution to journal › Journal article › peer-review
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Influence of growth medium and yeast species on the formation of γ-glutamyl peptides
Research output: Contribution to journal › Journal article › peer-review
Published