John Fleng Steffensen

John Fleng Steffensen

Professor


  1. 2000
  2. Published

    Effects of dietary fatty acid composition on metabolic rate and responses to hypoxia in the European eel (Anguilla anguilla)

    McKenzie, D. J., Piraccini, G., Piccolella, M., Steffensen, John Fleng, Bolis, C. L. & Taylor, E. W., 2000, In: Fish Physiology & Biochemistry. 22, 4, p. 281-296

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    The effect of progressive hypoxia on swimming activity and schooling in Atlantic herring

    Domenici, P., Steffensen, John Fleng & Batty, R. S., 2000, In: Journal of Fish Biology. 57, 6, p. 1526-1538

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Tolerance of hypercapnic acidosis by the European eel, Anguilla anguilla

    McKenzie, D., Dalla Valle, A., Steffensen, John Fleng & Taylor, E., 2000, In: Journal of Physiology. Suppl. S, p. 282P-283P

    Research output: Contribution to journalConference abstract in journalResearch

ID: 2881