Jørgen Dejgård Jensen
Professor
ORCID: 0000-0002-0141-7225
1 - 2 out of 2Page size: 10
- 2021
- Published
Kortlægning af ressourceudnyttelse i værdikæder for dansk fødevareproduktion
Jensen, Jørgen Dejgård, 2021, 65 p.. (IFRO Udredning; No. 2021/16).Research output: Memorandum/exposition › Memorandum
- Published
Sundhedsøkonomiske effekter ved efterlevelse af klimavenlige kostråd
Jensen, Jørgen Dejgård, 2021, 36 p.. (IFRO Udredning; No. 2021/01).Research output: Memorandum/exposition › Memorandum
ID: 919330
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6186
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Economic costs and benefits of promoting healthy takeaway meals at workplace canteens
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
3585
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The new Nordic diet - consumer expenditures and economic incentives estimated from a controlled intervention
Research output: Contribution to journal › Journal article › Research › peer-review
Published