Jens Risbo

Jens Risbo

Associate Professor

Member of:


    1. 2007
    2. Published

      Det videnskabelige studie af velsmag

      Mortensen, L. M., Frøst, Michael Bom, Risbo, Jens & Skibsted, Leif Horsfelt, 2007, In: Plus Proces - Process Technology in Food Chemical and Pharmaceutical Industry. 7/8, p. 24-26 3 p.

      Research output: Contribution to journalJournal articleCommunication

    3. Published

      Molecular gastronomy: cooking of meat

      Mortensen, L. M., Frøst, Michael Bom, Risbo, Jens & Skibsted, Leif Horsfelt, 2007. 1 p.

      Research output: Contribution to conferencePosterResearch

    4. Published

      Molecular gastronomy: cooking of meat

      Mortensen, L. M., Frøst, Michael Bom, Risbo, Jens & Skibsted, Leif Horsfelt, 2007. 1 p.

      Research output: Contribution to conferencePosterResearch

    5. Published

      Molecular gastronomy - cooking of beef broth

      Snitkjær, P., Frøst, Michael Bom, Risbo, Jens & Skibsted, Leif Horsfelt, 2007. 1 p.

      Research output: Contribution to conferencePosterResearch

    6. Published

      Molecular gastronomy - cooking of beef broth

      Snitkjær, P., Frøst, Michael Bom, Risbo, Jens & Skibsted, Leif Horsfelt, 2007. 1 p.

      Research output: Contribution to conferencePosterResearch

    7. 2008
    8. Published

      Muscle contraction and force: the importance of an ancillary network, nutrient supply and waste removal

      Brüggemann, D. A., Risbo, Jens, Pierzynowski, S. G. & Harrison, Adrian Paul, 2008, In: International Journal of Molecular Sciences. 9, p. 1472-1488 17 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    9. Published

      Structural organisation of connective tissue

      Brüggemann, D. A., Harrison, Adrian Paul, Risbo, Jens & Karlsson, A. H., 2008, International Conference of Meat Science and Technology 2008. International Congress of Meat Science and Technology (ICoMST), 3 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

    10. Published

      A simple model for the interaction between water vapour and oxygen transmission in multilayer barrier materials intended for food packaging applications

      Jakobsen, M. & Risbo, Jens, 2008, In: Packaging Technology and Science. 21, 4, p. 207-216 10 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    11. 2009
    12. Published

         Thermal Denaturation of Meat Visualized by Second Harmonic Generation Microscopy

      Brüggemann, D. A., Brewer, J. R., Risbo, Jens & Bagatolli, L., 2009, ICoMST 55, Copenhagen, Denmark, 2009.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

    13. Published

      Investigation of oxidation in freeze-dried membranes using the flouresent probe C11-BODIPY581/591

      Carlsen, C. U., Kurtmann, L., Brüggemann, D. A., Hoff, S., Risbo, Jens & Skibsted, Leif Horsfelt, 2009, In: Cryobiology. 58, 3, p. 262-267 6 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

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    ID: 4233848