Helene Christine Reinbach
Associate Professor
Design and Consumer Behavior
Rolighedsvej 26
1958 Frederiksberg C
ORCID: 0000-0001-9579-4680
'Culinar Cup', måltidskonkurrence for studerende fra 5 forskellige universiteter.
09/02/2006
1 Media contribution
Press/Media: Press / Media
De unge vil gerne de nye kostråd men møder flere barrierer
26/11/2021
1 Media contribution
Press/Media: Press / Media
Forældre: Sådan har vi fået vores børn til at spise sundere
02/05/2016
1 Media contribution
Press/Media: Press / Media
Hverdagens fastfood Anno 2010: Studerende fra Landbohøjskolen giver et bud på fremtidens hurtige hverdagsmåltid (Culinar Cup)
12/05/2006
1 Media contribution
Press/Media: Press / Media
Studie: Du kan faktisk nedsætte dine cravings
19/12/2018
1 Media contribution
Press/Media: Press / Media
Stærke krydderier kan øge forbrænding - Hypoteser
06/04/2006
1 Media contribution
Press/Media: Press / Media
ID: 4373563
Most downloads
-
6668
downloads
Comparison of three fast sensory profiling methods, check-all-that-apply (CACT), CACT with intensity rating, and Napping to study consumers' perception of eight beers
Research output: Contribution to conference › Conference abstract for conference › Research
Published -
1913
downloads
Hot spices
Research output: Book/Report › Ph.D. thesis › Research
Published -
173
downloads
Project SoL—A community-based, multi-component health promotion intervention to improve eating habits and physical activity among Danish families with young children: Part 1: Intervention development and implementation
Research output: Contribution to journal › Journal article › peer-review
Published