Christian Mølgaard

Christian Mølgaard

Professor


  1. 2000
  2. Published

    Bone mass after allogeneic BMT for childhood leukaemia or lymphoma

    Nysom, K., Holm, K., Michaelsen, Kim F., Hertz, H., Jacobsen, N., Müller, J. & Mølgaard, Christian, 2000, In: Bone Marrow Transplantation. 25, p. 191-196 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Bone mineral content at 10 years is related to weight gain in infancy

    Mølgaard, Christian, Hoppe, C. & Michaelsen, Kim F., 2000, Osteoporosis international. Lindsay, R. & Meunier, P. (eds.). 4 ed. Kluwer Academic Publishers, p. 9-10 2 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  4. Published

    Bone size and bone mass in 10-year-old Danish children: effect of current diet

    Hoppe, C., Mølgaard, Christian & Michaelsen, Kim F., 2000, In: Osteoporosis International. 11, p. 1024-1030 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Calcium absorption rate in young girls is not related to calcium intake

    Mølgaard, Christian, Hansen, M., Stürup, S. & Michaelsen, Kim F., 2000, Journal of bone and mineral research. 1 ed. p. 334 1 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  6. Published

    Kalciumabsorptionsstudie hos unge piger

    Mølgaard, Christian, Hansen, M., Stürup, S. & Michaelsen, Kim F., 2000, In: Maelkeritidende. 20, p. 532-534 3 p.

    Research output: Contribution to journalJournal articleCommunication

  7. Published

    Knoglemineralisering hos børn og unge

    Mølgaard, Christian, 2000, In: Ernaerings- og Husholdningsoekonomen. 11, p. 308-314 7 p.

    Research output: Contribution to journalJournal articleCommunication

  8. Published

    Vitamin D: should the supply in the Danish population be increased ?

    Banke Rasmussen, L., Laub Hansen, G., Hansen, E., Koch, B., Mosekilde, L., Mølgaard, Christian, Sørensen, O. H. & Ovesen, L., 2000, In: International Journal of Food Sciences and Nutrition. 51, p. 209-215 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 920874