Bent Egberg Mikkelsen
Professor
Landscape Architecture, Planning and Society
Rolighedsvej 23
1958 Frederiksberg C
Member of:
- Published
A Community-Based, Participatory, Multi-Component Intervention Increased Sales of Healthy Foods in Local Supermarkets—The Health and Local Community Project (SoL)
Toft, Ulla Marie Nørgaard, Buch-Andersen, T., Bloch, P., Reinbach, Helene Christine, Jensen, B. B., Mikkelsen, Bent Egberg, Aagaard-Hansen, J. & Glümer, C., 2023, In: International Journal of Environmental Research and Public Health. 20, 3, 12 p., 2478.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Are Perceptions of Health Dependant on Social Class? Studying Soft Power and Symbolic Violence in a Health Promotion Program among Young Men at Vocational Schools
Mikkelsen, Bent Egberg, Sudzina, F., Botek, M., Romani, A. Q. & larsen, kristian, 2021, In: International Journal of Environmental Research and Public Health. 18, 14, 16 p., 7517.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Balancing competing policy demands: The case of sustainable public sector food procurement
Andersson, G., Gourlay, R., Karner, S., Mikkelsen, Bent Egberg, Sonnino, R. & Barling, D., 20 Jan 2016, In: Journal of Cleaner Production. 112, p. 249-256 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
Challenges and Lessons Learned from Multi-Level Multi-Component Interventions to Prevent and Reduce Childhood Obesity
Gittelsohn, J., Novotny, R., Trude, A. C. B., Butel, J. & Mikkelsen, Bent Egberg, 2019, In: International Journal of Environmental Research and Public Health. 16, 14 p., 30.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Designing a research infrastructure (RI) on food behaviour and health: Balancing user needs, business model, governance mechanisms and technology
Timotijevic, L., Astley, S., Bogaardt, M. J., Bucher, T., Carr, I., Copani, G., de la Cueva, J., Eftimov, T., Finglas, P., Hieke, S., Hodgkins, C. E., Koroušić Seljak, B., Klepacz, N., Pasch, K., Maringer, M., Mikkelsen, B. E., Normann, A., Ofei, K. T., Poppe, K., Pourabdollahian, G. & 7 others, , Oct 2021, In: Trends in Food Science and Technology. 116, p. 405-414 10 p.Research output: Contribution to journal › Comment/debate › Research › peer-review
- Published
Designing a research infrastructure on dietary intake and its determinants
Bogaardt, M. J., Geelen, A., Zimmermann, K., Finglas, P., Raats, M. M., Mikkelsen, Bent Egberg, Poppe, K. J. & van't Veer, P., Sep 2018, In: Nutrition Bulletin. 43, 3, p. 301-309 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
Do attitudes, intentions and actions of school food coordinators regarding public organic food procurement policy improve the eating environment at school? Results from the iPOPY study
He, C., Perez-Cueto, F. J. A., Mikkelsen, Bent Egberg & Perez-Cueto, Federico J.A., 1 Jan 2014, In: Public Health Nutrition. 17, 6, p. 1299-1307 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Do crowding-out effects explain the low effect of a health promotion intervention among young people at a vocational school?
Mikkelsen, Bent Egberg, Romani, A. Q. & Brandão, M. P., 1 Nov 2021, In: International Journal of Environmental Research and Public Health. 18, 21, 18 p., 11127.Research output: Contribution to journal › Journal article › Research › peer-review
Do recommendations for institutional food service result in better food service? A study of compliance in Danish hospitals and nursing homes from 1995 to 2002-2003
Mikkelsen, Bent Egberg, Beck, A. M. & Lassen, A., 2007, In: European Journal of Clinical Nutrition. 61, p. 129-134 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Does It Run in the Family? How Family Background Affects Attachment Styles for Students in Higher Education
Mikkelsen, Bent Egberg, Romani, A. Q., Bo, I. G., Sudzina, F. & Brandão, M. P., 2021, In: International Journal of Environmental Research and Public Health. 18, 10, 10 p., 5135.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 929285
Most downloads
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132
downloads
Promoting Healthy Eating among Young People—A Review of the Evidence of the Impact of School-Based Interventions
Research output: Contribution to journal › Review › Research › peer-review
Published -
100
downloads
Project SoL—A community-based, multi-component health promotion intervention to improve healthy eating and physical activity practices among danish families with young children: Part 2: Evaluation
Research output: Contribution to journal › Journal article › Research › peer-review
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64
downloads
Are Perceptions of Health Dependant on Social Class? Studying Soft Power and Symbolic Violence in a Health Promotion Program among Young Men at Vocational Schools
Research output: Contribution to journal › Journal article › Research › peer-review
Published