ThinkChina: Food, Health and Philosophy in East and West

Activity: Participating in an event - typesParticipation in workshop, seminar, course

Ingrid Fihl - Participant

ThinkChina: Food, Health and Philosophy in East and West
30 Mar 20178 Apr 2017

Course

CourseThinkChina: Food, Health and Philosophy in East and West
CountryChina
CityHong Kong, Shenzhen, Guangzhou
Period30/03/201708/04/2017

ID: 186906044