Layered model systems for future 3D food printing - modulating food sensory properties to stimulate the desire to eat for patients
Activity: Talk or presentation types › Lecture and oral contribution
Ching Yue Chow - Speaker
Raquel Martin Rodriguez - Other
Merete Bøgelund Munk - Other
Lilia Ahrné - Other
Wender Bredie - Other
Flash presentation
14 Dec 2020
Event (Conference)
Title | EuroSense 2020: A Sense of Innovation |
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Date | 13/12/2020 → 16/12/2020 |
Location | Online |
Degree of recognition | International event |
ID: 325449378