Keynote lecture : Sustainable food innovation from traditional foods
Activity: Talk or presentation types › Lecture and oral contribution
Michael Bom Frøst - Other
Invited Keynote speaker for Korean Society of Food Culture Conference 2018 - Sustainable Diet: Finding insights from traditional food culture
27 Oct 2018
Event (Conference)
| Title | Korean Society of Food Culture |
|---|---|
| Date | 27/10/2018 → 27/10/2018 |
| Website | |
| Location | Hanyang University |
| City | Seoul |
| Country/Territory | Korea, Republic of |
| Degree of recognition | National event |
- Food Innovation, Traditional foods, sustainability
Research areas
ID: 204532610