Research areas

  1. Published

    Scientific Opinion on dietary reference values for magnesium. / EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA).

    In: E F S A Journal, Vol. 13, No. 7, 4186, 2015.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  2. Published

    Vitamin C and protection of DNA, proteins and lipids from oxidative damage: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006 : (Scientific Opinion). / EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA).

    In: E F S A Journal, Vol. 15, No. 1, 4685, 27.01.2017.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  3. Published

    Scientific Opinion on dietary reference values for phosphorus. / EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA).

    In: E F S A Journal, Vol. 13, No. 7, 4185, 2015.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  4. Published

    Scientific Opinion on the safety of UV-treated bread as a novel food. / EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA).

    In: E F S A Journal, Vol. 13, No. 7, 4148, 2015.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  5. Published

    V0137 and ‘a reduced loss of cognitive function’: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : (Scientific Opinion). / EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA).

    In: E F S A Journal, Vol. 14, No. 8, 4539, 05.08.2016.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  6. Published

    Statement on the safety of taxifolin-rich extract fromDahurian Larch (Larix gmelinii). / EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA).

    In: E F S A Journal, Vol. 15, No. 11, 5059, 13.11.2017.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  7. Published

    Safety of proline-specific oligopeptidase as a novel food pursuant to Regulation (EC) No 258/97 : (Scientific Opinion). / EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA).

    In: E F S A Journal, Vol. 15, No. 2, 4681, 15.02.2017.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  8. Published

    Safety of xylo-oligosaccharides (XOS) as a novel food pursuant to Regulation (EU) 2015/2283 : (Scientific Opinion). / EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA).

    In: E F S A Journal, Vol. 16, No. 7, 5361, 23.07.2018.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  9. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of pomegranate pomace extract and greater galangal rhizome powder and an increase in the number of motile spermatozoa in semen pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA).

    In: E F S A Journal, Vol. 13, No. 5, 4097, 2015.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  10. Published

    Lactitol and the maintenance of normal defecation: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : (Scientific Opinion). / EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA).

    In: E F S A Journal, Vol. 13, No. 10, 4252, 13.10.2015.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

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