Michael Bom Frøst

Michael Bom Frøst

Associate Professor

  • Design and Consumer Behavior

    Rolighedsvej 26, Building: 74-5-T578

    1958 Frederiksberg C

    Phone: +45 35 33 32 07Mobile: +45 25 74 75 46
  1. 2007
  2. How to do sensory assessments of whole meals

    Michael Bom Frøst (Lecturer)
    23 Jan 2007

    Activity: Talk or presentation typesLecture and oral contribution

  3. Levnedsmiddelselskabet (External organisation)

    Michael Bom Frøst (Member)
    1 Jan 200731 Dec 2007

    Activity: Membership typesMembership in committee, council, board

  4. Levnedsmiddelselskabet (LEVS) - sensorik styregruppe (External organisation)

    Michael Bom Frøst (Member)
    1 Jan 200731 Dec 2007

    Activity: Membership typesMembership in committee, council, board

  5. 2005
  6. Liking and exposure: first, second and tenth time around

    Michael Bom Frøst (Speaker)
    14 Dec 200516 Dec 2005

    Activity: Talk or presentation typesLecture and oral contribution

  7. Liking and exposure

    Michael Bom Frøst (Lecturer)
    7 Dec 2005

    Activity: Talk or presentation typesLecture and oral contribution

  8. Smag er en videnskab - smagen af mejeriprodukter

    Michael Bom Frøst (Lecturer)
    4 Oct 2005

    Activity: Talk or presentation typesLecture and oral contribution

  9. Flødeost - mikrostruktur, reologiske, sensoriske og andre egenskaber

    Michael Bom Frøst (Lecturer)
    4 Jul 2005

    Activity: Talk or presentation typesLecture and oral contribution

  10. Forskel mellem typer af sensoriske diskriptorer

    Michael Bom Frøst (Lecturer)
    24 May 2005

    Activity: Talk or presentation typesLecture and oral contribution

  11. Sensoriske egenskaber og forbrugeropfattelser af mejeriprodukter

    Michael Bom Frøst (Lecturer)
    23 May 2005

    Activity: Talk or presentation typesLecture and oral contribution

  12. Kompleksiteten af spiseoplevelsen

    Michael Bom Frøst (Lecturer)
    9 May 2005

    Activity: Talk or presentation typesLecture and oral contribution

ID: 4240474