Jens Juul Holst

Jens Juul Holst

Professor


  1. 1994
  2. Published

    Effect of glucagon-like peptide-1 (proglucagon 78-107amide) on hepatic glucose production in healthy man. / Hvidberg, A; Nielsen, M T; Hilsted, J; Orskov, C; Holst, J J.

    In: Metabolism, Vol. 43, No. 1, 01.1994, p. 104-8.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Effect of glucagon-like peptide-1 (proglucagon 78 - 107 amide) on hepatic glucose production in healthy man. / Hvidberg, A.; Nielsen, M.T.; Hilsted, J.; Ørskov, Cathrine; Holst, Jens Juul.

    In: Metabolism, No. 43, 1994, p. 104-108.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Effect of glucagon-like peptide-1 (proglucagon 78-107 amide) on hepatic glucose production in healthy man. / Hvidberg, A.; Nielsen, M.T.; Hilsted, J.; Holst, Jens Juul; Ørskov, Cathrine.

    In: Metabolism, No. 43, 1994, p. 104-108.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Tissue and plasma concentrations of amidated and glycine-extended glucagon-like peptide I in humans. / Orskov, C; Rabenhøj, L; Wettergren, A; Kofod, Hans; Holst, J J.

    In: Diabetes, Vol. 43, No. 4, 04.1994, p. 535-9.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Evidence for an abnormal postprandial response to a high-fat meal in women predisposed to obesity. / Raben, A.; Andersen, H.B.; Christensen, N.J.; Madsen, Joop Jørgen Viggo; Holst, Jens Juul; Astrup, A.

    In: Am. J. Physiol., No. 267, 1994, p. E549-E559.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Postprandial lipid oxidation reduced and carbohydrate oxidation increased in postobese subjects. / Raben, A.; Andersen, H.B.; Christensen, N.J.; Madsen, J.; Holst, Jens Juul; Astrup, A.

    Obesity in Europe. John Libbey, 1994. p. 135-137.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  8. Published

    Resistant starch: The effect on postprandial glycemia, hormonal response and satiety. / Raben, A.; Tagliabue, A.; Christensen, N.J.; Madsen, Joop Jørgen Viggo; Holst, Jens Juul; Astrup, Arne.

    In: Am. J. Clin. Nutr., No. 60, 1994, p. 544-551.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Decreased postprandial thermogenesis and fat oxidation, but increased fullness after a high-fiber meal compared to a low-fiber meal. / Raben, A.B.; Christensen, N.J.; Madsen, Joop Jørgen Viggo; Holst, Jens Juul; Astrup, A.

    In: Am. J. Clin. Nutr., No. 59, 1994, p. 1386-1394.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Evidence for an abnormal postprandial response to a high-fat meal in women predisposed to obesity. / Raben, Anne; Andersen, H B; Christensen, Niels Juel; Madsen, J; Holst, Jens Juul; Astrup, Arne.

    In: American Journal of Physiology: Endocrinology and Metabolism, Vol. 267, No. 4 part 1, 1994, p. E549-E559.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Pigs produce only a single form of CGRP, part of which is processed to N- and C-terminal fragments. / Rasmussen, T N; Bersani, M; Johnsen, A H; Kofod, Hans; Holst, J J.

    In: Peptides, Vol. 15, No. 1, 1994, p. 89-94.

    Research output: Contribution to journalJournal articleResearchpeer-review

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