Lars Ove Dragsted

Lars Ove Dragsted

Professor


  1. 2010
  2. Published

    Ændringer i næringsindhold: forarbejdning, opbevaring og tilberedning af fødevarer

    Dragsted, Lars Ove, 2010, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3 ed. København: Munksgaard , p. 201-226 26 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  3. 2009
  4. Published

    GPX1 Pro198Leu polymorphism, erythrocyte GXP activity, interaction with alcohol consumption and smoking, and risk of colorectal cancer

    Hansen, R. D., Krath, B. N., Frederiksen, K., Tjønneland, A., Overvad, K., Roswall, N., Loft, Steffen, Dragsted, Lars Ove, Vogel, U. B. & Raaschou-Nielsen, O., 2009, In: Mutation Research - Fundamental and Molecular Mechanisms of Mutagenesis. 664, 1-2, p. 13-19 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    A metabolomics study on human dietary intervention with apples

    Dragsted, Lars Ove, Kristensen, M., Ravn-Haren, G. & Bügel, Susanne Gjedsted, 2009, Design of Human Nutrigenomics Studies. Astley, S. & Penn, L. (eds.). Wageningen: Wageningen Academic Publishers, p. 21-29 9 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  6. Published

    An exploratory NMR nutri-metabonomic investigation reveals dimethyl sulfone as a dietary biomarker for onion intake

    Winning, H., Roldán-Marín, E., Dragsted, Lars Ove, Viereck, Nanna, Poulsen, M., Sánchez-Moreno, C., Cano, M. P. & Engelsen, Søren Balling, 2009, In: Analyst. 134, 11, p. 2344-2351 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Betydning af selen i mælk: en rapport fra delprojektet on selen i FOODANTIOX-projektet

    Åkesson, B., Hoac, T., Lundh, T., Önning, G., Nielsen, J. H., Stagsted, J., Dragsted, Lars Ove, Bügel, Susanne Gjedsted, Ravn-Haren, G., Krath, B. & Skibsted, Leif Horsfelt, 2009, In: Maelkeritidende. 8, p. 194-197 4 p.

    Research output: Contribution to journalJournal articleResearch

  8. Published

    Bioactive compounds: definition and assessment of activity

    Biesalski, H., Dragsted, Lars Ove, Elmadfa, I., Grossklaus, R., Müller, M., Schrenk, D., Walter, P. & Weber, P., 2009, In: Nutrition. 25, 11-12, p. 1202-1205 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Bioactive compounds: safety and efficacy

    Biesalski, H., Dragsted, Lars Ove, Elmadfa, I., Grossklaus, R., Müller, M., Schrenk, D., Walter, P. & Weber, P., 2009, In: Nutrition. 25, 11-12, p. 1206-1211 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Development of hypo-allergenic apples: silencing of the major allergen Mal d 1 gene in "Elstar" apple and the effect of grafting

    Krath, B. N., Eriksen, F. D., Pedersen, B. H., Gilissen, L. J. W. J., Weg, W. E. V. D. & Dragsted, Lars Ove, 2009, In: Journal of Horticultural Science and Biotechnology. ISAFRUIT, Special Issue, p. 52-57 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Effects of an onion by-product on bioactivity and safety markers in healthy rats

    Roldán-Marín, E., Krath, B. N., Poulsen, M., Binderup, M., Nielsen, T. H., Hansen, M., Barri, T. A. M., Langkilde, S., Pilar Cano, M., Sánchez-Moreno, C. & Dragsted, Lars Ove, 2009, In: British Journal of Nutrition. 102, 11, p. 1574-1582 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Fruit and vegetable intake and serum cholesterol levels: a cross-sectional study in the diet, cancer and health cohort

    Hansen, L., Vehof, H., Dragsted, Lars Ove, Olsen, A., Christensen, J., Overvad, K. & Tjønneland, A., 2009, In: Journal of Horticultural Science and Biotechnology. ISAFRUIT, Special Issue, p. 42-46 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    Human studies with antioxidants: from biomarkers to disease prevention

    Dragsted, Lars Ove, Tjønneland, A. & Ovesen, L., 2009, Nutritional antioxidants in cancer and degenerative diseases. Farombi, E. O. (ed.). Transworld Research Network, p. 63-90 28 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  14. Published

    Micronutrient intake and risk of urothelial carcinoma in a prospective danish cohort

    Roswall, N., Olsen, A. V., Christensen, J., Dragsted, Lars Ove, Overvad, K. & Tjønneland, A., 2009, In: European Urology. 56, 5, p. 764-770 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  15. Published

    Mozliwosci zwiekszenia konsumpcji soków jablkowych w UE

    Plocharski, W., Markowski, J., Jesionkowska, K., Mieszczakowska, M., Symoneaux, R. & Dragsted, Lars Ove, 2009, In: Przemysl Fermentacyjny i Owocowo Warzywny. 11, p. 19-22 3 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  16. Published

    The effects of apples on plasma cholesterol levels and cardiovascular risk - a review of the evidence

    Abildgaard, E. N., Buch-Andersen, T., Ravn-Haren, G. & Dragsted, Lars Ove, 2009, In: Journal of Horticultural Science and Biotechnology. 84, 6, p. 34-41 8 p.

    Research output: Contribution to journalReviewResearchpeer-review

  17. 2008
  18. Published

    Sucrose, glucose and fructose have similar genotoxicity in the rat colon and affect the metabolome

    Hansen, M., Baunsgaard, D., Autrup, H., Vogel, U. B., Møller, Peter, Lindecrona, R., Wallin, E. H. R., Poulsen, Henrik Enghusen, Loft, Steffen, Dragsted, Lars Ove, Hansen, M., Baunsgaard, D., Autrup, H., Vogel, U. B., Møller, P., Lindecrona, R., Wallin, E. H. R., Poulsen, Henrik Enghusen, Loft, S. & Dragsted, L. O., 1 Feb 2008, In: Food and Chemical Toxicology. 46, 2, p. 752-60 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  19. Published

    Biomarkers of exposure to vitamins A, C, and E and their relation to lipid and protein oxidation markers

    Dragsted, Lars Ove, 2008, In: European Journal of Nutrition. 47, Suppl. 2, p. 3-18 16 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    DNA repair phenotype and dietary antioxidant supplementation

    Guarnieri, S., Loft, Steffen, Riso, P., Porrini, M., Risom, L., Poulsen, Henrik Enghusen, Dragsted, Lars Ove & Møller, Peter, 2008, In: British Journal of Nutrition. 99, 5, p. 1018-24 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  21. Published

    Diet-gene interactions in cancer

    Dragsted, Lars Ove, 2008, 9. nordic nutrition conference. 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  22. Published

    Effect of apple consumption on aberrant crypt foci an intermediate colon cancer biomarker - an example of research activities within ISAFRUIT project

    Mortensen, A., Poulsen, M., Binderup, M., Hansen, M., Krath, B. N., Plocharski, W. & Dragsted, Lars Ove, 2008, Innovations and innovativeness in the agribusiness sector: agriculture, food industry, consumers. Adamowicz, M. (ed.). Warszawa: Wydawnictwo SGGW, Vol. 1. p. 239-247 9 p. (Science Works / Warsaw University of Life Sciences - SGGW; No. 45).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  23. Published

    Exposure to ambient concentrations of particulate air pollution does not influence vascular function or inflammatory pathways in young healthy individuals

    Bräuner, E. V., Møller, Peter, Barregard, L., Dragsted, Lars Ove, Glasius, M., Wåhlin, P., Vinzents, P., Raaschou-Nielsen, O. & Loft, Steffen, 2008, In: Particle and Fibre Toxicology. 5, 13, 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  24. Published

    Health benefits of increased fruit intake - integrating observational studies with experimental studies on fruit health and nutrigenomics

    Dragsted, Lars Ove, Tjønneland, A., Ravn-Haren, L. G., Kristensen, M., Poulsen, M., Plocharsky, W. & Bügel, Susanne Gjedsted, 2008, Increasing fruit consumption to improve health: ISAFRUIT Forum. Belgium: International Society for Horticultural Science (ISHS), p. 55-69 15 p. (Scripta Horticulturae; No. 8).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  25. Published

    Indoor particles affect vascular function in the aged: an air filtration-based intervention study

    Bräuner, E. V., Forchhammer, L., Møller, Peter, Barregard, L., Gunnarsen, L., Afshari, A., Wåhlin, P., Glasius, M., Dragsted, Lars Ove, Basu, S., Raaschou-Nielsen, O. & Loft, Steffen, 2008, In: American Journal of Respiratory and Critical Care Medicine. 177, 4, p. 419-425 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  26. Published

    Minimising the population risk of micronutrient deficiency and over-consumption: a new approach using selenium as an example

    Renwick, A. G., Dragsted, Lars Ove, Fletcher, R. J., Flynn, A., Scott, J. M. & Tuijtelaars, S., 2008, In: European Journal of Nutrition. 47, 1, p. 17-25 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  27. Published

    No effect on oxidative stress biomarkers by modified intakes of polyunsaturated fatty acids or vegetables and fruit

    Freese, R., Dragsted, Lars Ove, Loft, Steffen & Mutanen, M., 2008, In: European Journal of Clinical Nutrition. 62, 9, p. 1151-1153 3 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  28. Published

    Source-specific Vitamin C and Folate and risk of Breastcancer Subtypes

    Roswall, N., Olsen, A., Christensen, J., Tjønneland, A. & Dragsted, Lars Ove, 2008, 9th Nordic Nutrition Conference: Programme & Abstract Book. p. 99

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

ID: 986471